Dinner Menu

SHRIMP TACOS (2) W/ SALSA VERDE, PEPPER JACK CHEESE & TOMATO EMULSION
22

TUNA TARTARE* W/ CAPERS, WHOLE GRAIN MUSTARD, CUCUMBER & RED CURRY PASTE & POTATO CHIPS (RAW)
24

SALMON RILLETTE W/ CAPERS, RED ONION, PICKLED JALAPEÑO & GRILLED BAGUETTE
20

STEAMED MUSSELS “BEACON STYLE” W/ GARLIC, WHITE WINE, LEMON-THYME, CREAM & TOMATOES
22

CRISPY PORTOBELLO W/ ROASTED PEPPERS, SMOKED MOZZARELLA & LEMON-CAPER BUTTER
19

PORK BELLY PREZEL BUNS (2) W/ HOISIN, PICKLE, CREAMY KOHLRABI SLAW & SRIRACHA
22

CHOPPED SALAD OF ROMAINE & RADICCHIO W/ CRISPY SHRIMP, BEAN SPROUTS & PEANUT-GINGER DRESSING**
22

WEDGE OF ICEBERG LETTUCE W/ POACHED TOMATOES, SHAVED RED ONIONS, SLICED CUCUMBERS & ROQUEFORT VINAIGRETTE
19

CLASSIC CEASAR SALAD W/ HEARTS OF ROMAINE, ANCHOVY, PARMESAN, GARLIC & CROSTINI
20

SUMMER WATERMELON SALAD W/ ARUGULA, MINT, FETA CHEESE & CRANBERRY VINAIGRETTE
21

OVEN-ROASTED CHICKEN W/ BRAISED CIPOLLINI ONIONS, JULIENNE CARROTS, SMOKED BACON-PECORINO RISOTTO & SAUCE ROBERT
38

VEGAN NO-PASTA LASAGNA: ZUCCHINI, YELLOW SQUASH, SUNDRIED TOMATO MARINARA, CASHEW RICOTTA & BASIL OIL
32

LOBSTER RIGATONI W/ AGED CHEDDAR, ROASTED CORN, BASIL & CREAM
54

GRILLED SCOTTISH SALMON* W/ BELUGA LENTILS, SAUTEED GREENS & TZATZIKI
39

BLACKENED LOCAL FISH W/ BROCCOLI RABE, POTATO PUREE, ROASTED BEETS & CITRUS BEURRE BLANC
48

SESAME CRUSTED TUNA* W/ SOBA NOODLES, NAPA CABBAGE-JICAMA SLAW & ASIAN GLAZE
54

HALIBUT BAKED IN PARCHMENT W/ SUN-DRIED TOMATOES, TATSOI & TOASTED ISRAELI COUS-COUS
54

BOUILLABAISSE: WHITE FISH, LOBSTER TAIL, MUSSELS, CLAMS & SHRIMP IN A TOMATO-SAFFRON BROTH
58

DUROC PORK CHOP MILANESE W/ FRISÉE, ROASTED TOMATOES, CARAMELIZED ONIONS, CREAMY TRUFFLE VINAIGRETTE, SHAVED PARMESAN
42

GRILLED FLAT IRON STEAK* W/ BABY ARUGULA SALAD, POMMES FRITES & BOURSIN BACON BUTTER
44

GRILLED 14oz PRIME NY STRIP STEAK* W/ BABY ARUGULA SALAD, POMMES FRITES & BOURSIN BACON BUTTER
PA

B U B B L E S

Tullia, Prosecco, NV, Treviso   17
Scharffenberger Cellars, Brut Rosé, NV, Mendocino County   19
Paul Laurent, Brut Réserve, NV, Champagne   20

  P I N K   W I N E

Channing Daughters, Rosato, 2022, The Hamptons, LI   16
Mas De Cadenet, Rosé, 2022, Côtes De Provence   17

  W H I T E   W I N E S

Domaine des Corbillières, Touraine (Sauvignon Blanc), 2022, Loire Valley   17
Ronchi Di Pietro, Friulano, 2020, Friuli Colli Orientali   16
Santo Wines, Assyrtiko, 2021, Santorini   19
Lagar De Costa, Albariño, 2021, Rías Baixas   17
Eschol (by Trefethen), Chardonnay, 2020, Napa   16

R E D   W I N E S

Ramsay, Pinot Noir, 2020, North Coast   16
Matthieu Barret, “Petite Ours” Côtes du Rhône (Syrah), 2021, Rhône   18
Reunión, Malbec, 2021, Mendoza   17
Campo di Sasso, Insoglio del Cinghiale (Syrah/Merlot/Cab/P.Verdot), 2020, Toscana   20
Gramercy Cellars, “Lower East” Cabernet Sauvignon, 2017, Columbia Valley   22



B  A  R    S  P  E  C  I  A  L  T  I  E  S . . .  $18

M A R G A R I T A S
Ruby Rita (Blood Orange) The Sunburn (Spicy Tequila & Mezcal) Spicy Passion Fruit (Thai Chili Infused)

T H E S P A N I A R D
Equal Parts Spanish Regina Gin & Lustau Vermut, Orange Twist

O A X A C A   O L D  F A S H I O N E D
Barrel Aged Noble Coyote Mezcal & Reposado, w/ Orange Bitters, Agave
(Oaxaca Negroni Also Available)

H E L L O T O J A S O N
Rose Vodka, Prosecco, Lemon Pellegrino & Blood Orange

K E N T U C K Y R O S A
Bulliet Bourbon, Cocchi Rosa w/ Lemon & Simple Syrup

S P A G L I A T O D E L C A P O
Prosecco, Antica Sweet Vermouth, Campari & Vecchio Amaro on the Rocks


B  E  E  R  S . . . mostly in cans . . . $9

Greenport Brewing Co. Summer Ale, NoFo
Montauk Brewing Co. Wave Chaser IPA
Kidd Squid, Sag Harbor Lager, Sag Harbor
Coney Island Mermaid Pilsner, NY
Stella Artois, Belgium
Corona Light, Mexico
Heineken 0.0 Non-Alcoholic Beer, Holland
Guinness, Dublin   $10

N O N - A L C O H O L I C . . . $8

MEXICOKE
Hecho En Mexico! w/ Pure Cane Sugar

STRAWBERRY THAI BASIL SPRITZ
Cane Vinegar Cordial, Soda 

GINGER SPARKLER
Lime, Mint, Fever Tree Ginger Beer

SPICY SZECHWAN PINEAPPLE FIZZ
Cane Vinegar Cordial, Soda

Executive Chef Sam McCleland

*This menu item may be cooked to order. Consuming raw or undercooked meats, fish or fresh shell eggs
may increase your risk of food borne illness, especially if you have certain medical conditions. 

** This menu item may contain whole or ground nuts or shellfish